Dietary fats and asthma in teenagers
Not a big surprise, but this article further confirms that dietary factors unquestionably have an impact on asthma. A simple recommendation to avoid saturated fats and hydrogenated oils and increase intake of monounsaturated fats and vitamin C can make a large impact on this disease that is so common and has such a negative impact on the quality of life in those with the disease.
Synergy : Clinical & Experimental Allergy 31 (12), 1875-1880
