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Alzheimer's
Reduced glucose tolerance associated with poor memory and hippocampal atrophy – (02-24-03)
James Bogash
Reduced glucose tolerance associated with poor memory and hippocampal atrophy among normal elderly
As much as people don’t want to hear it, I consider Alzheimer’s and many other forms of dementia as consequences of a Westernized diet. Here we see that poor glycemic control (dysglycemia, Syndrome X…) leads to poor mental functioning performance. Anyone worried about memory and brain performance needs to address glucose control.
PNAS — Abstracts: Convit et al. 100 (4): 2019
